Dr. Pepper-Pineapple Glazed Easter Ham recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Lindsay Funston If you're not glazing your ham in a sweet-syrupy mixture of Dr. Pepper and pineapple juice, you're doing it wrong.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fertilitychef.com.
Ingredients
- 1 fully cooked bone-in whole ham (10 to 15 pounds)
- 20 whole cloves
- 1 can Dr. Pepper
- 1 c. pineapple juice
- 1/2 c. brown sugar
- 1/3 c. Dijon mustard
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