Peking Steak Bites Recipe | Blue Rhino

Ingredients

• 1 lb Beef Top Sirloin Steak Boneless, cut 1 inch thick
• 1 tbsp Vegetable Oil
• 2 tsp Five Spice Powder
• Minced Green Onions, to taste
• Sauce:
• 3 tbsp Creamy Peanut Butter
• 3 tbsp Water
• 3 tbsp Hoisin Sauce
• 1/4 tsp Ground Ginger
• 1/4 tsp Reduced-Sodium Soy Sauce
• 1/4 to 1/2 tsp Chili Garlic Sauce
• Kosher Salt, to taste
• 8 Chinese Steamed Buns (bao buns or gwa pao buns)
• Additional Item:
• Medium Bowl