Sesame Noodle Wraps and Rolls

Name: Sesame Noodle Wraps and Rolls
Ingredients: 2 tablespoons tahini; 3 tablespoons lite coconut milk; 1 teaspoon Sriracha; ¼ teaspoon red pepper flakes; ½ teaspoon finely grated ginger; ¼ teaspoon sea salt or to taste; 1 tablespoon low-sodium tamari sauce (or soy sauce); 1 tablespoon pure maple syrup (or coconut sugar); 1 ½ teaspoon lime juice; 4 cups cooked whole grain spaghetti pasta or soba noodles (8-10 ounces dried); 2 carrots, diced; 1 cup frozen peas; 2 cups broccoli florets; 1 cup seeded and diced red bell pepper; ¼ cup water for sautéing; 8 whole leaves romaine lettuce; 10-12 spring roll rice wrappers; 2 teaspoons sesame seeds; 1 avocado, sliced or diced

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Thai flavored noodles, covered with sautéed carrots, peas, broccoli, and red pepper, served in a crunchy lettuce wrap. We love to wrap them in a rice wrapper fo

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