PUMPKIN SPICE baked CAKE DONUTS * sugar or sugar-free * light glaze * less than 30 min - Cindy's ON-

PUMPKIN SPICE baked CAKE DONUTS * sugar or sugar-free * light glaze * less than 30 min - Cindy's ON-

seasonalandholidayrecipeexchange.weebly.com

Pumpkin spice cake donuts in less than 30 minutes—sugar or sugar-free options, light glaze. Perfect for fall!

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seasonalandholidayrecipeexchange.weebly.com.

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Ingredients

  • 3 TB unsalted butter, melted
  • 1/2 tsp. cinnamon
  • 1/4 tsp. EACH nutmeg AND ginger
  • 1 cup + 1/4 cup flour
  • 1/2 cup brown sugar ~OR~ 1/2 cup brown SPLENDA (sugar-free)
  • 1/4 cups pumpkin purée ( canned pumpkin )
  • 1/2 tsp. salt
  • 1 tsp. baking powder ( level if using sugar ~ heaping if using Splenda )
  • 1/2 cup milk ( any kind ) ~OR~ flavored liquid coffee creamer ( Pumpkin Spice or Caramel )
  • 3 TB sugar (or regular white Splenda)
  • 1 TB. cinnamon
  • about 2 TB milk or flavored liquid coffee creamer ( pumpkin spice, caramel )

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