Easy Gluten Free Zucchini Muffins by A Sweet Thyme | Gwen Wolken
Easy Gluten-Free Zucchini Muffins are soft and sweetened naturally with honey. Perfectly moist, vegan-friendly, and customizable with nuts or chocolate chips. Easy to make!
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Ingredients
- 2 cups Gluten-Free All-Purpose Flour - King Arthur
- .5 tsp Baking Soda
- 1 tsp Baking Powder
- .5 tsp Salt
- 2 Eggs
- .5 cup Olive Oil
- .5 cup Honey
- 1 tsp Vanilla Extract
- 1 1/2 cups Zucchini
- .5 cup Walnuts
- .5 cup Dark Chocolate Chips
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