Casserole of Lamb in Onion Sauce | Clover Corporate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clover.co.za.
Ingredients
- 750 g diced lean leg of lamb
- 30 ml Clover Mooi River butter
- 30 ml cake flour
- 500 ml Clover fresh full cream milk
- 2 large onions, coarsely chopped
- 4 whole cloves (spice not garlic)
- 3 ml salt
- Freshly ground black pepper
- 15 ml additional cake flour
- 125 ml Clover fresh cream
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