Liquid centre chocolate torte Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 175g unsalted butter
- 135g milk chocolate chips
- 165g icing sugar, sifted
- 5 large egg yolks
- 3 large eggs
- 1 tbsp bourbon
- 40g cake flour, sifted
- 1 tbsp oil
- 1 green plantain, peeled and thinly sliced
- 1 ripe banana
- 2 tbsp sugar
- For the salted caramel sauce
- 240ml double cream
- 375g sugar
- 1 tsp sea salt
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