Cincinnati Chili with Ground Pork Recipe

Ingredients

• 2 lb. Ground Pork
• 1 cup diced onion
• 2 (10.5-oz.) cans beef broth
• 1 (15-oz.) can tomato sauce
• ½ (1-oz.) square unsweetened chocolate
• ¼ cup chili powder
• 2 Tbsp. cider vinegar
• 2 tsp. dried oregano leaves
• 1 tsp. granulated garlic
• 1 tsp. ground cinnamon
• 1 tsp. ground cumin
• ¼ tsp. ground cayenne pepper
• 2 bay leaves
• Salt and pepper to taste
• 12 oz. spaghetti, cooked according to package directions
• ¼ tsp. ground cloves