Allspice Pumpkin Bread Recipe from Trinidad and Tobago
Discover the flavors of Trinidad and Tobago with this delicious Allspice Pumpkin Bread recipe, made with butternut squash, brown sugar, and aromatic spices.
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Ingredients
- 1 cup firmly packed brown sugar
- 1/2 cup granulated sugar
- 1 cup cooked butternut squash or canned pumpkin
- 1/2 cup vegetable oil
- 2 eggs
- 2 cups sifted flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 tsp ground allspice
- 1/4 tsp ground ginger
- 1 cup raisins
- 1/2 cup chopped unsalted cashews or walnuts
- 1/4 cup water
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