Omurice Japanese Fried Rice Filled Egg Omelet · Bake After Recipe
Hey! Well for today we have some Japanese Omurice (Omu+Rice a combination of the English words “Omelet” and “Rice”, or omelette and rice), this is a popular comfort food in Japan, consisting...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Rice – 2 Cups Cooked (Sushi Rice or Risotto or 1 Cup Uncooked)
- Chicken – 1 breast
- Mixed Vegetables – 1 Cup
- Onion – 1 Small
- Garlic – 1 Clove
- Egg – 4
- Sunflower Oil – For Frying
- Pepper – A Pinch
- Salt – A Pinch
- Ketchup – To Taste
- Cooking Oil – A Drizzle (Or Olive Oil)
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