Gluten Free Cookies ? Recipe
This chocolate chip cookie recipe is so good no-one will ever know the cookies are gluten-free. They are soft, chewy, perfect velvety texture, oozing with melty chocolate chips.
Ingredients
- 1 stick butter, 1/2 cup
- 1 tablespoon milk,
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 1 egg
- 2 teaspoons vanilla
- 1 1/3 cups gluten-free all-purpose flour be sure to get one that contains xanthan gum, 7.5 ounces
- 1/4 cup almond flour, 1 ounce
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- Sea salt for sprinkling, optional
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