Ingredients
- 80 g de zumo de naranja recién exprimido
- 250 - 300 g de cerezas
- 50 g de azúcar
- 1 cucharada rasa de maicena
- 250 g de harina de repostería
- 100 g de azúcar glas
- 100 g de mantequilla
- 1 huevo
- 1 clara de huevo
- 2 hojas de gelatina
- 40 g de azúcar
- 4 tiras de piel de limón
- 200 g de nata
- 200 g de queso mascarpone
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