Hot Crab Dip Recipe My Creamy Dreamy Party Starter
This hot crab dip recipe is pure gold Creamy cheesy and bursting with Maryland crab flavor An easy crab dip recipe thats always a hit Get the recipe
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking dish
- Spatula
- Oven mitt
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 8 ounces (225g) cream cheese, softened
- ½ cup (120ml) mayonnaise
- ¼ cup (60ml) sour cream
- ½ cup (50g) shredded Parmesan cheese, divided
- 2 tablespoons chopped fresh chives, plus more for garnish
- 1 tablespoon lemon juice, freshly squeezed
- ½ teaspoon Old Bay seasoning
- ¼ teaspoon garlic powder
- 1 pound (450g) lump crab meat, picked over for shells
- Crusty bread, crackers, or assorted vegetables, for serving
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