Winter Recipes From Chi’s Farm | Dinner | Umami

Ingredients

• •1/4 cup olive oil
• •1/4 cup canola oil
• •1 teaspoon lemon zest
• •3 1/2 Tablespoons fresh lemon juice
• •2 Tablespoons honey
• •2 Tablespoons peeled and grated ginger
• •1 clove garlic
• •1 teaspoon dijon mustard
• •1/4 – 1/2 teaspoons salt, to taste