Lebanese Soup | Dr. Gabe Mirkin on Fitness, Health and Nutrition
Discover a delicious and nutritious Lebanese Soup recipe featuring onions, garlic, and various vegetables for a healthy meal. Perfect for warming up or nourishing your family!
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Ingredients
- 2 onions, chopped
- 4 cloves garlic, minced
- 6 cups bouillon
- 1 t. ground coriander
- pinch cayenne, or to taste
- 3 carrots, sliced
- 2 potatoes, diced
- 2 tomatoes, chopped
- 2 10-oz. packages frozen artichoke hearts
- 1 can chick peas (or 2 cups cooked)
- 1/2 cup chopped Italian parsley
- Freshly ground black pepper
- Lemon wedges
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