Ginger Sesame Seed Brownies | Metro

Ingredients

• 1/2 cup (125 mL) flour
• 1 1/2 tsp. (8 mL) baking soda
• 1 Tbsp. (15 mL) ground ginger
• 1 tsp. (5 mL) ground cinnamon
• 1 tsp. (5 mL) ground cloves
• 2 egg
• 3/4 cup (190 mL) sugar
• 1/2 cup (125 mL) unsalted butter, melted
• 1/3 cup (80 mL) chopped fresh ginger
• 1/4 cup (60 mL) sesame seeds, toasted