Fell in Love with Kimchi Pizza (And Why You Will Too!)
Kimchi Pizza is a unique fusion of Korean and Italian flavors. The tangy, spicy kick of kimchi paired with melty cheese and a crispy crust makes this pizza a bold and flavorful choice for adventurous...
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Cooking tools:
- Pizza stone
- Pizza peel
- Rolling pin
- Cookie cutter
- Pizza cutter
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Skillet
- Paper towel
- Plate
- Freezer
Ingredients
- 1 large pizza crust (store-bought or homemade) π
- 2 tbsp gochujang (Korean chili paste) or tomato sauce mixed with chili flakes πΆοΈ
- 1 1/2 cups shredded mozzarella cheese π§
- 1/2 cup well-drained and chopped kimchi π₯¬
- 1/4 cup thinly sliced red onion π§
- 1/4 cup cooked, crumbled bacon (optional) π₯
- 1 tbsp sesame seeds for garnish
- Fresh green onions, thinly sliced π±
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