Spicy Grilled Shrimp Recipe | Nutritional Weight & Wellness
Add a little hot sauce for a spicy twist on grilled shrimp kabobs. Grilled shrimp only take minutes to cook, so you can make this dish any night of the week.
Ingredients
- 3 Tbsp melted butter or coconut oil
- 6 Tbsp Sriracha Sauce or Frank’s Red Hot Sauce
- 1-2 pounds large shrimp, deveined, tails on and shells removed
- 5-10 wooden skewers, soak in water 20 minutes before using
- Lime wedges and fresh cilantro or parsley for garnish
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