Baked Plantains Stuffed with Cheese
Try baked plantains stuffed with cheese for a sweet and savory recipe featuring creamy, melty flavor that works as a snack, side or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Pastry brush
- Measuring cup
- Spoon
Ingredients
- 2 ripe plantains
- 2 Tbsp. unsalted butter, melted
- 1 cup V&V Supremo® Shredded Chihuahua® Brand Cheese, divided
- ¼ cup V&V Supremo® Crema Supremo® Brand Mexican Sour Cream
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