Five Spice Duck Salad | Duck Recipes | Jamie Oliver Recipes
A beautiful duck salad with a twist, thick slices of crispy duck seasoned with five spice and a fresh salad make the perfect combination and crowd pleaser.
Ingredients
- 1 large duck breast
- 1 teaspoon Chinese five spice powder
- 1 pomegranate, halved
- 3 spring onions, trimmed and sliced
- a sprig of fresh coriander, leaves picked
- a few sprigs of watercress
- ½ a ripe mango, peeled and cut into chunks
- juice of ½ a lime
- sesame oil, to drizzle
- 1 little gem lettuce
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