Quick Eggplant & Tomato Sauté – Soil Born Farms

Ingredients

• 2 tablespoon olive oil
• 1 cup onion, diced
• ½ cup orange bell pepper, chopped
• ½ cup red bell pepper, chopped
• 1 teaspoon garlic, minced
• 2 cups eggplant, peeled and diced (about ½ pound)
• ¼ teaspoon Himalayan sea salt
• ¼ teaspoon black pepper
• 1 cup tomatoes, diced
• ¼ cup water or vegetable broth
• 2 tablespoons basil, chopped