Spinach and Artichoke Chicken - Slender Kitchen
In twenty minutes you can have an amazing restaurant style Spinach and Artichoke Chicken dish with the best garlic cream cheese sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 1 1/3 lbs boneless skinless chicken breast (4 pieces, pounded thin)
- 1 tbsp olive oil
- 3 cloves garlic, minced
- 1/2 cup low sodium chicken broth
- 1/2 cup reduced fat cream cheese
- 1/4 cup parmesan cheese
- 14 oz. canned artichoke hearts, drained and rinsed, chopped (or frozen)
- 4 cups fresh spinach
- 1/4 cup sundried tomatoes
- Salt and pepper
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