Harissa Manakeesh with Mediterranean Salad | Entree, featured, Salad and more | Seasons Olive Oil & Vinegar Recipes blog
Manakeesh is a traditional Mediterranean and Middle Eastern flatbread, typically topped with a savory blend of dried herbs and sumac known as za’atar. For a fla
Ingredients
- 1 raw pizza dough, cut into 4 portions and thawed
- 2 tablespoons Harissa Infused Olive Oil plus, extra for seasoning the Manakeesh
- 1 tablespoon ground cumin
- 1 tablespoon dried thyme
- 1 tablespoon dried sumac
- 1 tablespoon sesame seeds
- 2 teaspoons dried oregano
- 1 teaspoon Fleur de Sel
- Pinch black pepper
- 2 cups whole milk mozzarella, grated
- ⅔ cup feta cheese crumbles, divided
- 1 cup cherry tomatoes, halved
- 1 cup cucumbers, chopped
- 1 cup Kalamata olives, pitted
- 2 tablespoons Sherry Reserva Wine Vinegar
- 2 tablespoons Harissa Infused Olive Oil
- 2 tablespoons fresh mint, chopped
- 2 tablespoons fresh parsley, chopped
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