Maneesh Recipe – Middle Eastern Flatbread - Great British Chefs

Ingredients

• 350g of strong white bread flour
• 1 tsp salt
• 1 tbsp of caster sugar
• 7g of fast-action dried yeast
• 1 tbsp of olive oil, (not extra virgin, plus extra for oiling the table)
• 250ml of water, lukewarm
• 3 tbsp of sesame seeds
• 1 tbsp of dried thyme
• 1 tbsp of dried oregano
• 1 tbsp of dried majoram
• 1 tsp sumac
• 2 tsp salt
• 2 tbsp of olive oil, at least