Gluten Free Brownies - Aga Khan Health Board USA
healthy gluten free brownies in 30 minutes
Ingredients
- ¼ cup Brown Rice Flour
- ¼ cup Cocoa Powder
- ¼ cup Canola Oil
- ¼ cup Egg (well beaten)
- ½ tsp Vanilla Essence
- ¼ cup Brown Sugar
- ¼ tsp Baking Powder
- ¼ tsp Baking Soda
- 1 tbsp Water
- 10 Seconds of Canola Cooking Oil Spray
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