Gluten-Free Brownies (Dairy-Free) by Caked By Katie - FoodSocial

Ingredients

• .5 cup Plant-Based Butter
• 1 cup Granulated White Sugar
• .5 cup Cocoa Powder
• 2 whole Eggs
• 1 tsp Vanilla Extract
• 1 cup Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
• 2 Tbsp Cornstarch
• 1 tsp Sea Salt
• .5 cup 85% Cacao Organic Vegan Extra Bitter-Sweet Dark Chocolate Chips - Pascha Chocolate Co.
• 1 pinch Sea Salt