Cajun Lasagna - Lunch and Supper
Discover our Cajun Lasagna recipe featuring authentic Cajun flavors. Easy-to-follow instructions for a delicious Lunch and Supper dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.richardscajunfoods.com.
Ingredients
- 1lb Richard's Premium Smoked Sausage - sliced and quartered
- 1lb boneless, skinless chicken breasts - diced
- 1 green pepper - diced
- 1 red pepper - diced
- 1 medium red onion - diced
- 1 Tbs Richard's Cajun Seasoning
- 3 tsp minced garlic
- 2 cups shredded mozzarella cheese
- 1 cup monterey jack cheese
- 1/2 cup parmesan cheese
- SAUCE
- 2 sticks butter
- 2 8oz pkgs cream cheese - cut into quarters
- 2 cups heavy whipping cream
- 2/3 cups parmesan cheese
- 2 tsp garlic powder
- 1/2 Tbs Richard's Cajun Seasoning
- Salt & Pepper
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