Grilled Oysters with Nduja, Parmesan & Parsley Crumb Recipe
Grilled oysters are a quick and easy treat for a special occasion. They’re easier to open than you might think - try it out! Discover more recipes with Outback.
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Cooking tools:
- Skillet
- Kitchen towel
- Oyster knife
- Screwdriver
- Baking sheet
- Aluminum foil
- Grill
- Spoon
Ingredients
- 6 oysters
- 25g ‘nduja
- 20g breadcrumbs
- 30g Parmesan, grated
- 1 tablespoon finely chopped parsley
- Lemon wedges, to serve
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