Easy Roasted Bell Peppers by Stillwood Kitchen
Easy roasted bell peppers make a tasty sandwich topping or add flavor to antipasto and charcuterie boards. Perfectly soft and slightly charred in just 40 minutes.
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Ingredients
- 5 whole Bell Pepper
- 1 clove Garlic
- 3 Tbsp Extra Virgin Olive Oil
- .5 tsp Salt
- 1 pinch Oregano, Dried
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