Rice & Mincemeat Filo Tart Recipe | Tilda
Looking for a delicious and easy recipe? Try our Rice and Mincemeat Filo Tart. Made with Tilda Rice, it's a tasty dish that everyone will love.
Ingredients
- 125g Tilda Pure Basmati Rice
- ¼ tsp ground cinnamon
- 4 cardamom pods, crushed
- 250ml water
- 225g mincemeat
- 270g ready-prepared filo pastry
- 50g butter, melted
- 2 tsp icing sugar
More Like This
Rice Recipes | Tasty & Simple Rice Dishes From Around The World | Tilda
tilda.com
Tomato Fried Rice Recipe | Tilda
tilda.com
Caramelised Risotto Basmati Baked Mango Tart | Tilda Professionals
tilda.com
Summery Feta and Avocado Rice Salad | Tilda Professionals
tilda.com
Mincemeat and Almond Tart - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Lemon & Cardamom Rice Pudding Recipe | Tilda
tilda.com
Tilda Rice Recipes | Cuisines, key ingredients & flavours | Tilda
tilda.com
Feta & Olive Rice Salad Recipe | Tilda
tilda.com