Roasted Sheet Pan Cherry Tomatoes

Roasted Sheet Pan Cherry Tomatoes

www.jewishfoodsociety.org

View full recipe on www.jewishfoodsociety.org

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Cooking tools:

  • Baking sheet
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Airtight container
  • Refrigerator

Ingredients

  • 6 cups cherry tomatoes, rinsed and dried
  • 2 tablespoons extra-virgin olive oil
  • ½ teaspoon kosher salt, plus more to taste
  • ¼ teaspoon freshly ground black pepper

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