Low-Fat Mocha Angel Cake Recipe | Betty Crocker
Just a little cold coffee transforms our easiest angel food cake into an extraordinary mocha cake. Top it off with an easy homemade mocha topping, and the coff...
Ingredients
- 1 box (16 oz) Betty Crocker™ Angel Food Cake Mix
- 1 1/4 cups cold coffee
- 1 tablespoon unsweetened baking cocoa
- Betty Crocker™ chocolate candy sprinkles
- 1 envelope whipped topping mix (from 2.8-oz package)
- 1/2 cup cold fat-free (skim) milk
- 1 1/2 teaspoons vanilla
- 2 tablespoons powdered sugar
- 2 teaspoons unsweetened baking cocoa
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