Tomato Chutney - Petpujo and Adda by Simon
Discover the flavor of authentic Tomato Chutney from Simon Bhuiyan's Petpujo and Adda. Perfect for Bengali cuisine, made with ripe tomatoes, panch phoron, and a touch of sweetness.
Ingredients
- 5-ripe and sweet tomatoes cut into small pieces
- ½-teaspoon panch phoron
- 1-green chili
- ½-teaspoon grated/paste ginger
- ¼-teaspoon turmeric powder
- 5-tablespoon sugar (or as per taste of sweetness)
- Pinch of Bhaja masala (dry roasted masala dust. See my spice section for details)
- Salt to taste
- 1-tablespoon oil
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