How to Make Chicken and Vegetables Sautéed

Name: How to Make Chicken and Vegetables Sautéed
Ingredients: 1 chicken breast (chopped into bite-sized cubes) 1 teaspoon ground cumin ½ teaspoon salt ½ teaspoon black pepper 2 tablespoons dark soy sauce 4 tablespoons oil (for frying); 1 chicken breast (chopped into bite-sized cubes); 1 teaspoon ground cumin; ½ teaspoon salt; ½ teaspoon black pepper; 2 tablespoons dark soy sauce; 4 tablespoons oil (for frying)

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This 30-minute chicken and vegetables sautéed recipe is easy, nutritious, and full of flavor! Made in one pan and ready in no time.

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Ingredients

1 chicken breast (chopped into bite-sized cubes) 1 teaspoon ground cumin ½ teaspoon salt ½ teaspoon black pepper 2 tablespoons dark soy sauce 4 tablespoons oil (for frying)
1 chicken breast (chopped into bite-sized cubes)
1 teaspoon ground cumin
½ teaspoon salt
½ teaspoon black pepper
2 tablespoons dark soy sauce
4 tablespoons oil (for frying)