Low-Calorie Meatballs With Polenta Recipe — Eat This Not That

Ingredients

• 8 oz ground sirloin
• 8 oz ground turkey
• 1 egg
• 1⁄2 cup chopped fresh parsley
• plus more for garnish
• 1⁄4 cup grated Parmesan
• 1⁄2 tsp fennel seeds
• Salt and black pepper
• 1 slice white bread
• torn into small pieces and briefly soaked in milk
• 1⁄2 Tbsp olive oil
• 1 small onion
• minced
• 2 cloves garlic
• Pinch of red pepper flakes
• 1 can (28oz) crushed tomatoes
• 1 cup dried polenta
• prepared according to package instructions