Baby Bok Choy With Tuscan Italian Olive Oil Dressing Recipe - Recipezazz.com
I love the Tuscan Olive oil dressing. It is lovely added to the Bok Choy.
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Ingredients
- 2 1/2 pounds bok choy (8 baby bok choy, ends cut off, stems separated and cleaned)
- 1/2 cup fresh mushrooms, cleaned and sliced
- 1 tablespoon butter
- 3 tablespoons tuscan Italian olive oil dressing
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