Whole Wheat Linguine & Red Clam Sauce Recipe | SideChef

Whole Wheat Linguine & Red Clam Sauce Recipe | SideChef

www.sidechef.com

This recipe utilizes Jar Good Classic Red Tomato Sauce and Community Grains Whole Wheat Linguine. The most difficult part of this recipe is boiling the water, so give it a try! For this recipe we...

Keywords

  • Low-Fat
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Main Dish
  • Fridge
  • Stove
  • Protein Packed
  • Beginner
  • Low Salt
  • Egg-Free
  • Soy-Free
  • Low-Sugar
  • Pasta & Noodles
  • Comfort Food
  • Lunch
  • Fish & Seafood
  • Dinner
  • Italian
  • Shellfish
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Ingredients

  • 1 package Whole Wheat Linguine
  • 3 pound Littleneck Clams
  • 1/3 cup Tomato Sauce
  • 3 Shallot
  • 1 Jalapeño Pepper
  • 3 clove Garlic
  • 1/2 cup Chicken Stock
  • 2 tablespoon Kosher Salt
  • 1 Lemon
  • 1 handful Fresh Parsley
  • 1 tablespoon Olive Oil
  • 2 tablespoon Butter
  • 3 slice Bacon
  • 1 pinch Crushed Red Pepper Flakes

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