Chilled asparagus soup with dill - Recipes | fooby.ch
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Ingredients
- 3 tbsp salted, roasted pistachios
- 50 g Parmesan
- 150 g frozen peas
- 500 g green asparagus
- 1 bunch dill
- 1 tbsp olive oil
- 1 ½ tsp salt
- a little pepper
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