Dalyan Meatballs — Easy Turkish Recipe
Traditional Turkish Dalyan Meatballs - a savory baked ground beef loaf stuffed with vegetables. Easy family dinner recipe ready in 65 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Cooking tools:
- Instant-read thermometer
- Pastry brush
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Grater
- Measuring spoon
- Oven
- Baking sheet
- Parchment paper
- Refrigerator
- Serving platter
Ingredients
- 1.1 lb ground beef
- 1 slice crumb
- 9 sprigs parsley
- 1 onion
- 2 potato
- 2 carrot
- 1 egg
- 1/2 tbsp salt
- 1/4 tsp black pepper
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