Sorrel Glazed Ham |Cool Runnings Foods

Ingredients

• 1 fully-cooked bone-in ham (8-10 lbs)
• 2 cups sorrel juice (prepared by steeping dried sorrel petals in hot water, then straining)
• 1 cup British Class brown sugar
• 1/2 cup honey
• 1/4 cup Dijon mustard
• 1/4 cup apple cider vinegar
• 1 tsp Cool Runnings ground cloves
• 1 tsp Cool Runnings ground allspice
• 1 tsp Cool Runnings ground ginger
• 1 tsp Cool Runnings black pepper ground