Raspberry–White Chocolate Bombe | America's Test Kitchen

Raspberry–White Chocolate Bombe | America's Test Kitchen

www.americastestkitchen.com

Give your valentine one perfect treat: a giant, cake-size truffle filled with liqueur-spiked, raspberry-white chocolate mousse. It'll win hearts.

Keywords

  • Desserts or Baked Goods
  • Cakes
  • Valentines Day
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Ingredients

  • 1/4 cup raspberry liqueur, such as Chambord
  • 1/4 cup raspberry-flavored gelatin
  • 1/8 teaspoon salt
  • 1 pound (454 grams) white chocolate, finely chopped
  • 2 cups heavy cream
  • 2 cups fresh raspberries
  • 1 (9-inch) baked white cake round
  • white chocolate curls, for decoration (see related how-to-cook)

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