Warm shiitake coleslaw Recipe | Food Network UK

Name: Warm shiitake coleslaw Recipe | Food Network UK
Total time: 10 min
Ingredients: 3 tbsps vegetable oil; 230g shiitake mushrooms, stemmed, thinly sliced; 3 to 4 cloves garlic, finely chopped; 340g Savoy or Napa cabbage, shredded; 3 tbsps tamari sauce; Freshly ground black pepper; 1 lime, juiced; Toasted sesame seeds, for garnish (sold already toasted in large shaker jars on Asian foods aisle)

foodnetwork.co.uk

This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.

View full recipe on foodnetwork.co.uk

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Ingredients

3 tbsps vegetable oil
230g shiitake mushrooms, stemmed, thinly sliced
3 to 4 cloves garlic, finely chopped
340g Savoy or Napa cabbage, shredded
3 tbsps tamari sauce
Freshly ground black pepper
1 lime, juiced
Toasted sesame seeds, for garnish (sold already toasted in large shaker jars on Asian foods aisle)