Banoffee Trifle - Recipes List
In a pot off the heat, whisk the sugar with the cornstarch and flour. Add the eggs and mix well. Whisk in the milk and vanilla. Bring to a boil over medium heat, stirring constantly and scraping the
Ingredients
- 1/4 cup (55 g) sugar
- 2 tbsp unbleached all-purpose flour
- 2 eggs
- 3 cups (750 ml) milk
- 1 tsp (5 ml) vanilla extract
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