Bacon & Egg Cups | truLOCAL Recipe
These delicious bacon and egg cups are the winner of the 2020
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at trulocal.ca.
Ingredients
- one lb bacon
- one package Pillsbury low sodium croissant dough
- four eggs
- one cup shredded cheese
- one tbsp freshly ground pepper
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