Spiced Quinoa And Eggplant Rolls (Recipe)
Quinoa is so versatile to use, swap out rice in your favorite meals or get creative with something like this!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Cooking tools:
- Grill
- Microplane
- Pastry brush
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
- Toothpick
- Plate
Ingredients
- ½ cup of washed quinoa
- 1 cup of water (to cook the quinoa in)
- 2 tbsp rice bran oil
- 1 small onion diced
- 1 tsp garam masala
- ¼ tsp turmeric powder
- 1 tbsp finely grated fresh ginger
- Pinch of hot chili powder (or more if you like spicy food)
- Half a medium sized capsicum chopped
- 3 medium sized eggplants, cut into ½ inch thin slices
- ½ cup olive oil
- Salt for seasoning
- A handful of parsley for dressing, finely chopped
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