Sausage, Cheese, and Basil Lasagna - Polidori Sausage

Sausage, Cheese, and Basil Lasagna - Polidori Sausage

polidorisausage.com

Sausage, Cheese, and Basil Lasagna Sausage, Cheese, and Basil Lasagna is a mouthwatering twist on the classic Italian dish, featuring layers of lasagna

View full recipe on polidorisausage.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at polidorisausage.com.

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Ingredients

  • 2 tablespoons olive oil
  • 1 pound Polidori Hot Italian Sausage (casings removed)
  • 1 cup Onion (chopped)
  • 3 large garlic cloves (chopped)
  • 2 teaspoons dried oregano
  • 1/4 teaspoon dried red pepper (crushed)
  • crushed tomatoes with added puree (1 28-ounce can)
  • diced tomatoes with green pepper and onion (1 14 1/2-ounce can, undrained)
  • 1 1/2 cups Fresh Basil leaves (packed)
  • 3 cups part-skim ricotta cheese
  • 1 1/2 cups Mozzarella cheese (packed, grated)
  • 3/4 cup Parmesan cheese (grated)
  • 1 large egg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 12 lasagna noodles (no-boil, from one 8-ounce package)
  • 3 cups mozzarella cheese (grated)
  • 1 cup Parmesan cheese (grated)

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