Polidori Sausage and Potato Lasagna

Name: Polidori Sausage and Potato Lasagna
Total time: 95 min
Ingredients: 1/2 lb. Polidori Mild or Hot Italian Sausage; 2 cups Fresh mushrooms (sliced); 4 cups White, round red, or yellow potatoes (1 1/4 lbs.) (peeled and thinly sliced); 1 whole Egg (beaten); 1 1/2 cups Ricotta cheese or cream-style cottage cheese (drained); 1/4 cup Pamesan or Romano cheese (grated); 1 10 oz. package Frozen chopped spinach (thawed and well drained); 1 medium Onion (chopped); 2 cloves Garlic (minced); 2 tbsp Butter; 2 tbsp All-purpose flour; 1/4 tsp Ground nutmeg; 1 1/2 cups Milk; 1 cup Mozzarella cheese (shredded)

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Polidori Sausage and Potato Lasagna Polidori Sausage and Potato Lasagna is a delightful twist on the classic Italian dish, where layers of thinly sliced

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Ingredients

1/2 lb. Polidori Mild or Hot Italian Sausage
2 cups Fresh mushrooms (sliced)
4 cups White, round red, or yellow potatoes (1 1/4 lbs.) (peeled and thinly sliced)
1 whole Egg (beaten)
1 1/2 cups Ricotta cheese or cream-style cottage cheese (drained)
1/4 cup Pamesan or Romano cheese (grated)
1 10 oz. package Frozen chopped spinach (thawed and well drained)
1 medium Onion (chopped)
2 cloves Garlic (minced)
2 tbsp Butter
2 tbsp All-purpose flour
1/4 tsp Ground nutmeg
1 1/2 cups Milk
1 cup Mozzarella cheese (shredded)