Gado gado bowl - DELIZABETH & GRAZINGS
This bowl combines different textures and flavours, like sweet, spicy, creamy, fresh, sour, crunchy, soft, crisp, hot and cold etc. I love it! This gado gado bowl has it all. You can vary with the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delizabeth.com.
Ingredients
- 2 sweet potatoes
- 200 gr. green beans
- Bunch of radish finely sliced
- 1 cucumber in ribbons
- 150 gr. of grated carrots
- 150 gr. of bean sprouts
- Peanuts
- Coriander
- Sesame seeds
- 1 shallot, finely chopped
- 2 cloves of garlic, finely chopped
- 100 gr. of peanut butter
- Splash of coconut milk
- 2 tbsp. of sambal manis
- Splash of soy sauce
- Juice of half a lime
- Couple of tbsp. of water
- 200 gr. of tempeh
- Clove of garlic
- 2-3 tbsp. of maple syrup or honey
- 1 tbsp. of ginger
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