Jalapeño Cornbread Pops | Bob's Red Mill Natural Foods
Everyone's heard of cake pops: are you ready for cornbread pops? These lightly sweet-and-savory treats are made with our Golden Cornbread Mix. Our…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Stand mixer
- Cookie scoop
- Cake pop stick
- Cake pop stand
- Oven
- Refrigerator
- Baking pan
- Baking sheet
- Mixing bowl
- Whisk
- Parchment paper
- Toothpick
- Measuring cup
- Spoon
Ingredients
- 2 Eggs
- ½ cup Melted Butter
- 1 cup Water
- 1 package Golden Cornbread Mix
- 4 oz Cream Cheese, softened
- ½ cup Shredded Cheddar Cheese
- 2 Tbsp finely chopped canned Jalapeños
- 1 tsp Kosher Salt
- ½ tsp Garlic Powder
- ½ tsp Onion Powder
- ¼ tsp Ground Black Pepper
- Honey
- Toasted Cornbread Crumbs
- Cake Pop Sticks (optional: can also serve as hors d'oeuvres on a platter with toothpicks)
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