Chocolate & Ginger Loaf Cake (Gluten & Dairy Free)
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Ingredients
- 100 g dairy free dark chocolate
- 1 stem ginger ball
- 1 tbsp syrup from the stem ginger
- 100 g gluten free self raising flour
- 40 g cocoa powder
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 25 g ground almonds
- 120 mg dairy free natural yoghurt
- 75 mg vegetable oil
- 2 eggs
- 150 g brown sugar
- 200 g dairy free dark chocolate
- 75 g dairy free spread
- 2 tbsp dairy free milk
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